• 1 cup sliced strawberries
• 1/4 cup balsamic or apple cider vinegar
• 1/3 cup olive oil
• 1 Tbsp. Dijon mustard
• 1 tsp honey
• 1 large clove garlic, finely chopped
• 1/4 tsp. fine sea salt
• 1/4 tsp. black pepper

1. Combine all ingredients in food processor or blender. Blend until smooth.

2. Drizzle over fresh spinach topped with almonds and feta or any other green salad or pasta salad you can dream up. Be creative!

Recipe and photo from closetcooking.com.