• 1/3 cup tahini
• 1/4 cup fresh squeezed orange juice (can also use lemon juice)
• 2 Tbsp. apple cider vinegar
• 1/4 tsp. fine sea salt
• 1 Tbsp. pure maple syrup (optional)

1. Whisk all ingredients together in a small bowl or jar until well mixed. Add 1-2 Tbsp water to reach desired consistency.

Photo credit: Jenn Sebestyen

Recipe by Veggie Inspired

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