Grandin Village Farmers Market

April to October

Where: 2080 Westover Avenue SW, Roanoke (in raised parking lot behind the CoLab)
When: Every Saturday, 8:00 AM – 12:00 noon (mid-April-October)

November to March

Where: 1327 Grandin Rd, Roanoke (inside the CoLab)
When: Every 3rd Saturday, 10:00 AM-1:00 PM (November-March)


The Grandin Village Farmers Market supports local, sustainable agriculture by connecting the public with local farmers and food producers. The Grandin Village Market accepts and doubles SNAP-EBT benefits up to $30 and also doubles money spent by Medicaid members up to $10.

All of our markets feature 100% locally produced products with an emphasis on organic, sustainable, and humane producers, products, and practices. All products sold at our markets are produced within 100 miles of our market locations.  We make two exceptions to this rule:  we allow regional seafood from Virginia and North Carolina waters (only if the vendor is local) and coffee (only if the roaster is local).

In 2017, the Grandin Village Farmers Market has 26 great farmers, food producers, and specialty product vendors. Grandin vendors sell certified and non-certified organic veggies, fruit, herbs, seasonal seedlings, cheese, pasture raised/grass-fed chicken, beef, pork, and lamb, regional seafood,  locally roasted coffee, artisan homemade breads, muffins, baked goods, hot-prepared foods, and fresh-cut flowers. Check out our list of LEAP market vendors here and the layout of vendors for 2017 below!

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