With the start of April, comes the most wonderful time of the year: market season. Find two dozen vendors selling crisp lettuce, sweet spinach, tender sprouts, early summer squash -- and soon, beloved heirloom tomatoes and sweet corn. The market pops up in the parking lot behind the Roanoke Co+op. This year's offerings will wow you: artisanal mushrooms, craft bakers, local kombucha, goat's cheese. Plus locally made pottery, candles, soaps, and more. Each week is a new experience, with local music, flex vendors, food trucks and monthly events.  Head to our Facebook or Instagram pages to find a list of market vendors and other details, every Friday.